In this section you will find recent studies and publications related to the coffee sector.
Local consumption
"Hablemos de Café" monthly Newsletter - June 2022. Download the file to read and review the broadcasts of "Hablemos de Café" for the month of June, 2022. Find out about the topics and presentations, as well as the guests who accompanied us.
Local consumption
"Hablemos de Café" monthly Newsletter - May 2022. Download the file to read and review the broadcasts of "Hablemos de Café" for the month of May, 2022. Find out about the topics and presentations, as well as the guests who accompanied us.
Local consumption
"Hablemos de Café" monthly Newsletter - April 2022. Download the file to read and review the broadcasts of "Hablemos de Café" for the month of April, 2022. Find out about the topics and presentations, as well as the guests who accompanied us.
National Convention of Coffee and Cocoa
Access all the presentations that were presented during the 23rd National Coffee and Cocoa Convention, in 2021: Production and sustainability of cocoa, The international coffee market, International promotion: the case of coffee, Institutionality and governance of chains in Peru, Climate change and Agroforestry, Science and Technology, Domestic coffee consumption, Success stories: the new chocolate brands
Local consumption
"Hablemos de Café" monthly Newsletter - March 2022. Download the file to read and review the broadcasts of "Hablemos de Café" for the month of March, 2022. Find out about the topics and presentations, as well as the guests who accompanied us.
Local consumption
"Hablemos de Café" monthly Newsletter - February 2022. Download the file to read and review the broadcasts of "Hablemos de Café" for the month of February, 2022. Find out about the topics and presentations, as well as the guests who accompanied us.
Local consumption
"Hablemos de Café" monthly Newsletter - January 2022. Download the file to read and review the broadcasts of "Hablemos de Café" for the month of January, 2022. Find out about the topics and presentations, as well as the guests who accompanied us.
Local consumption
Hablemos de Café Annual Newsletter - 2021. Download the file to read and review the first season of Hablemos de Café. Find out about the topics and presentations, as well as the guests who accompanied us.
Statistical report
Work document
Work document
Work document
Presents the strategic guidelines for the promotion of Peruvian coffee in the foreign market, prepared by the specialist Luis Fernando Samper, current leader of the 4.0 Brands consultancy and former marketing manager of the National Federation of Coffee Growers of Colombia, behind the success of the brand Juan Valdez.